The ideal blend of Turkish breakfast culture with the world cuisine, the quintessential breakfast option for two people. Homemade hummus, avocado portion, two open toasts of your choosing, zaa’ter, feta cheese, tomatoes and cucumber are served together with either filter coffee or Earl Grey tea.
vegetarian
₺665,00665,00 TRY
Homemade hummus, Balkan sauce ajvar, two fresh organic eggs, white cheese, oil-free falafel, avocado, tomatoes & cucumber, served with filter coffee or tea.
vegetarian
₺330,00330,00 TRY
Natural granola made with roasted oats, dried grapes, walnuts, molasses, sesame with sunflower and pumpkin seeds. Together with Greek yogurt and the fresh fruits of the season make it a wonderful option for breakfast, brunch or as an afternoon snack.
vegetarian
₺150,00150,00 TRY
A unique creation of the place, this two-egg omlette is made with almond milk, baby spinach, zaa'teer and cherry tomatoes. Served with avocado slices, curd cheese and goji berries.
vegetarian
₺245,00245,00 TRY
Marinated smoked soy cheese with cherry tomatoes, fresh basil leaves, together with thyme and crisp spinach leaves.
vegan
₺200,00200,00 TRY
Appetizers
Mini potatoes marinated with the house special sauce.
vegetarian
₺135,00135,00 TRY
A delicate avocado-shaped flower marinated with balsamic vinegar, garnished with ginger pickles and salad on the side.
vegan
₺140,00140,00 TRY
A creamy avocado paste blended with basil, vegan cheese (or tulum cheese) and walnuts, topped with coconut sugar. Served either with toasted slices of sourdough bread or lavash.
vegan
₺155,00155,00 TRY
The world famous Mexican dip, mixed with cherry tomatoes, red onion, coriander and lemon sauce. Served either with toasted slices of sourdough bread or lavash.
vegan
₺155,00155,00 TRY
One of the house specialities, our hummus is served with pomegranate sauce and cumin. Served either with toasted slices of sourdough bread or lavash.
vegan
₺145,00145,00 TRY
For our hummus lovers, we offer this starter with three varieties of hummus comprising of red beet, avocado and roasted peppers. Served either with toasted slices of sourdough bread or lavash.
vegan
₺205,00205,00 TRY
6 Falalfel, pomegranate sauce, mint and greens
vegan
₺150,00150,00 TRY
Guacamole ₺540,00540,00 TRY
Homemade Hummus with sourdough bread or wholegrain tortilla bread₺410,00410,00 TRY
Soups
A flavorful smoothing broth with fresh capia pepper, plum tomatoes, mexican spice, garlic and basil leaves. Topped with black olives, corn and susam, together with avocado slices.
vegan
₺175,00175,00 TRY
A savory blended soup of broccoli, carrots, onions, clove, cardamom and coconut milk. Garnished with homemade curry sauce and avocado slices.
spicy
vegan
₺190,00190,00 TRY
Special Açik Toast
Fresh daily toasted sourdough bread slice, covered with a thick layer of avocado paste, red onions, tomatoes and coriander.
vegan
₺210,00210,00 TRY
Fresh daily toasted sourdough bread slice, covered with a thick layer of avocado paste and egg cooked at your liking: be it sunny side up, scrambled or poached egg.
vegetarian
₺225,00225,00 TRY
Again our specialty sourdough bread coated with an abundant quantity of avocado paste and fresh mushrooms, cooked with a special house sauce.
vegan
₺235,00235,00 TRY
One of the restaurant’s signature dish, this toast is served with fresh mozarella di Bufala, basel leaves and cherry tomatoes, offering you a perfect balance between freshness and fullfillment in a dish. Recommenced with pesto sauce on top.
vegetarian
₺270,00270,00 TRY
Fresh daily toasted sourdough bread slice, covered with an abundant quantity of avocado paste and 100% goat cheese, cashews and pomegranate. A staple dish for cheese lovers.
vegetarian
₺230,00230,00 TRY
Fresh daily toasted sourdough bread slice, layered with a thick avocado paste and herbal cream cheese, on top of which, honey and pomegranate sauce marinated salmon is served together with ginger pickles. ₺295,00295,00 TRY
As always, fresh daily bread covered with avocado sauce, gourmet rib meat. In addition, two poached eggs, adorned with parmesan cheese and baby rocket served together.₺305,00305,00 TRY
Fresh daily toasted sourdough bread slice, topped with herbal cream cheese, carrots and avocado.
vegetarian
₺230,00230,00 TRY
For all the sweet tooth people out there, comes this toast covered with a delicious combo of organic chocolate and avocado paste, decorated with the fruits of the season and dried nuts.
vegan
₺230,00230,00 TRY
Hummus, Avokado, Goat cheese, scrambled egg
vegetarian
₺240,00240,00 TRY
Avocado toast crafted on artisan sourdough bread. Generously spread with creamy avocado paste, topped with perfect mix of eggs, a drizzle of honey, a hint of Tabasco sriracha sauce for a kick, a touch of smoky paprika finished with a subtle touch of soy sauce.
Special
spicy
₺230,00230,00 TRY
Home Specialities
Southern Anatolia red lentils cooked with Thai red curry and Latin spices, garlic and red onion. Served on the side with boiled black rice, almond, ginger pickles , brussels sprouts and our signature ingredient, avocado.
hot
vegan
₺285,00285,00 TRY
A must try for all the people who love spicy food, this dish contains chickpeas cooked in coconut cream with green curry, tomato sauce, turmeric and cumin. Served on the side with boiled black rice, ginger pickles and mini potatoes.
spicy
vegan
₺285,00285,00 TRY
A creative crafted sauce from coconut cream and the Far East spices is used to cook the chickpeas and the spinach, together with the dried tomatoes, onion and clove. Served with ginger pickles, avocados, Brussels sprouts, raisin black rice, homemade potatoes and almonds.
vegetarian
₺285,00285,00 TRY
This dish is an excellent representation of the Asian cuisine with an European knowledge. Rosemary, thyme, coconut cream, olive oil, soy sauce and black pepper cook the fresh portobello mushrooms. Served with marinated tofu, homemade potatoes and raisin black rice.
vegetarian
₺290,00290,00 TRY
An imaginative food display where avocado’s halves are used instead of bread to create a new concept of burger. A generous spread of hummus, oil-free falafel, cucumber, tomatoes are layered between the avocado. Served on the side with mini potatoes or salad. ( Without bread)
vegetarian
vegan
₺285,00285,00 TRY
The same reinterpretation of the above mentioned dish, this time served with marinated smoked salmon, herbal cream cheese, and carrot slices. Served on the side with mini balsamic salad and tomatoes.₺340,00340,00 TRY
Salads
This distinguished salad is a mus try for all the newcomers in this restaurant as it is a perfect representation of Oriental and Latin cultures with our famous oil-free falafels, together with fresh avocado, red or white boiled quinoa, the greenery of the season, ginger pickles, buckwheat seeds, flaxseeds, lemon juice and pomegranate sauce.
vegan
₺280,00280,00 TRY
A fresh salad with semizotu, stawberries, avocado pieces, tomatoes and curd cheese for everyone who wants to fill full but not heavy. Seasoned with pomegranade sauce.
vegetarian
₺190,00190,00 TRY Sold Out
Sold Out
The smoked salmon and avocado taste is mixed seamlessly with greeneries of the season, white/red quinoa, carrots, buckwheat seeds, flaxseeds, walnuts, pumpkin seeds and capers.₺345,00345,00 TRY
This distinguished salad is a delightful plate of our restaurant, Mozzarella Di Bufala and Avocado served on a base of our home mixture of fresh greens, accompanied by red and white quinoa, seeds, pomegranate sauce, basil, cucumbers, tomatoes
and pickled ginger along with pesto or tahine sauce₺345,00345,00 TRY
Wraps
Wholewheat lavash with avocado paste, oil-free falafel, hummus, cucumber, mint, pomegrante sauce. Served with salad on the side.
vegan
₺230,00230,00 TRY
Wholewheat lavash with avocado paste, layered with marinated mushrooms with pesto, avocadoes, carrots and smoked tofu. Served with salad on the side.
vegan
₺245,00245,00 TRY
Carefully sliced pieces of wholewheat lavash spread with avocado paste, herbal cream cheese and marinated smoked salmon with honey and soy sauce, cumin, sesame, capers and carrots. Served with salad on the side.₺285,00285,00 TRY
Smoothie Bowls
A velvety smooth bowl made from pineapple, banana, coconut milk, turmeric, dates and lemon. Adorned with forest fruits and fruits of the season, homemade granola, almond and chia seeds.
vegetarian
vegan
₺275,00275,00 TRY
A smoothie bowl composed of a delicate mix of forest fruits, banana, Greek yoghurt, dates and peanut butter, mint and ginger. Garnished with forest fruits, banana, homemade granola, almond, chia seeds and goji berries.
vegetarian
₺265,00265,00 TRY
A tender fuse of avocado, spinach, banana, Greek yoghurt, dates and lemon embellished with homemade granola, chia seeds, banana and fruits of the season on top.
vegetarian
₺285,00285,00 TRY
Sugar Free Desserts
This low-fat, low-calorie brownie is a mix of cocoa paste with walnuts, cranberry, coconut, dates and almonds.
vegan
₺155,00155,00 TRY
The English originated cocoa desert with a twist of avocado, raspberry and coconut milk.
vegan
₺185,00185,00 TRY
A cup of fresh avocado paste lime tarte with honey, coconut, glutenfree biscuits and strawberries.
vegan
Gluten Free
₺185,00185,00 TRY
The perfect combination of cacao and avocado made a soft and delightful sweet.₺120,00120,00 TRY
Our grandmother ice cream recipe with avocado, spinach and pistachios presented in base of a chocolate gluten-free cookie crumbles embellished with edible flowers, forest fruits, dried orange, lime zest and rose petals.
28 Grams of Protein
Yogurt, oats, peanut butter, egg, banana, strawberry and honey ₺135,00135,00 TRY
Soft Drinks
Mineral water₺35,0035,00 TRY
Soda₺75,0075,00 TRY
Kombucha₺120,00120,00 TRY
Hot Drinks
Here at Avokado Bar all our coffees are specialty coffees. This is a term used for the highest grade of coffee available, relating as well to the entire supply chain, using single origin or single estate coffee. It values sustainability, quality, cooperation, and most importantly, people.
Specialty Coffee Association (SCA) scores coffees on a 100-point scale. Coffees that score 60 points or above are considered commercial-grade; at 80 points or above, they are graded as “specialty”. These exceptional coffees are the product of specific microclimates and soils, production practices, and careful processing.